Autodidact: self-taught

May
16
2014

Still Life by Melissa Milgrom

by V. L. Craven

Still Life book cover

Taxidermy has always given me a touch of the screaming fantods. I’m fine with dead humans in whatever form. If Gunther von Hagens’ Body Worlds came anywhere in my vicinity I’d be first in line. But animals… eh, I don’t know. It’s always been a little too creepy for me. I suppose I hold animals in too high regard.

Then I became friends with a taxidermist and learned just how much they have to know to excel at what they do. It’s not just cutting open a dead animal, pulling out the insides, stuffing whathaveyou in it and sewing it back up. They have to know about biology, physiology, natural habitats and a host of other things. It’s boggling.

So when I heard about Melissa Milgrom’s¬† Still Life: Adventures in Taxidermy I was excited to be able to learn more about the history and current state of the profession. It’s along the lines of Mary Roach in terms of conversational tone and covers taxidermy from the very beginning to its heyday, through its decline and up to the present day.

Some of the most interesting sections involved Damien Hirst and his taxidermist (he doesn’t do the actual preserving of sharks, cows and sheep), Mr Potter’s Museum of Curiosities, and the differences between the US and UK taxidermy scenes. But the entire book was engaging, full of characters. Taxidermists may be solitary types, but they certainly aren’t boring.

Milgrom seems a bit more detached from her subject than Roach–more journalistic–and lends less of a sense of humour to things but it was still an enjoyable read and I would definitely recommend it to anyone interested in learning more about the subject.

One Response to “Still Life by Melissa Milgrom”

  1. Writing from April to June 2014 | V. L. Craven Says:

    […] the history of British filmmakers on the horror genre. I wound up with a list of films to watch. Still Life: Adventures in Taxidermy by Melissa Milgrom wherein our intrepid author ventures into the world of taxidermy and tells us […]

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